Organic Uganda Flavoured Coffee

Deeply flavoured, brooding, rich buttery texture and heavier in body with nutty notes and a finish of cocoa and cherry.

• Varietal: SL14 & SL28
• Processing: Fully Washed and Sundried
• Altitude: 1500 – 1900 MASL
• Producer: Bufombo Organic Farmers Association
• Region: Slopes of Mt. Elgon, Mbale District, Eastern Uganda
• Harvest Period: September - November

Bufumbo Organic Farmers Association is an association of small holder coffee farmers in Bufumbo sub county, Mbale district, Eastern Uganda.

It has a membership of 653 coffee farmers who are certified organically under European Union Regulation (EU), Japanese Agricultural Standard (JAS) and North American Organic Program (NOP) by CERES, Fair Trade by FLOCERT and socially under UTZ/Rain Forest Alliance by CERES. These small holder coffee farmers are committed to producing superior quality washed Arabica coffees.